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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mom-Grandma Elvira's Stuffing Recipe

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This recipe for Mom-Grandma Elvira's Stuffing is from All in the Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger
½ lb pork sausage
3 c chopped celery
1 c chopped onion
½ t poultry season
1-1½ stick butter
2 big bags croutons
1 box chicken broth
pepper
4 eggs
Directions:
Directions:
Cook hamburger, pork sausage, celery and butter very well. Let cool. Put croutons in a large mixing bowl. Pour all chicken broth over them. In a small bowl beat 4 eggs, pour in with croutons, add ½ t poultry seasoning and pepper. Pour cooked ingredients in with croutons and mix well. Spray baking dish with pam and pour ingredients in. If not moist add some milk. Bake in oven at 350º for an hour with cover on.
Number Of Servings:
Number Of Servings:
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Preparation Time:
Preparation Time:
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Personal Notes:
Personal Notes:
Everyone looked forward to moms stuffing on Thanksgiving Day.

 

 

 

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