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Bread and Butter Pickles Recipe

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This recipe for Bread and Butter Pickles is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 quarts cucumbers, sliced
3 medium onions sliced
1 red pepper or green pepper
¼ cup salt
Combine and let stand 3 hrs. Drain well.
Syrup
2 ½ cups sugar
1½ cups vinegar
1 tsp. mustard seed
1 tsp. celery seed
¾ tsp. turmeric
Dash of cloves, optional

Directions:
Directions:
Bring syrup mixture to a boil. Add cucumbers, onions, and peppers. Bring to a boil again. Pack in jars. I just store mine in refrigerator.

Personal Notes:
Personal Notes:
Tasty with a hamburger!

 

 

 

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