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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Rice Pudding Recipe

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This recipe for Rice Pudding is from Cooking from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup rice (washed)
2 cups water
3 cups milk
4 eggs

1/4 cup sugar
1/4 cup melted butter
1/2 tsp salt
Directions:
Directions:
Place rice and water in kettle.
Boil until water has been absorbed, about 10 minutes.
Add milk and simmer until absorbed.
Beat eggs and add sugar, butter and salt.
Turn into baking dish and bake at 350º for 30-45 minutes.

Can add raisins if desired but we never did.

 

 

 

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