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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Apricot Snowballs Recipe

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This recipe for Apricot Snowballs is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 8 oz. pkg dried apricots
1+1/2 cup flaked coconut
2 TB confectionary sugar
2 TB orange juice or apricot nectar
sugar
Directions:
Directions:
Using medium blade of food grinder(processor?) grind apricots into a small bowl.

With hands, mix in coconut, confectionary sugar & juice. Shape mixture into 1/2 " balls.

Roll in sugar

Store in tightly covered container
Number Of Servings:
Number Of Servings:
30

 

 

 

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