Speghetti Pie Recipe

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Category:	Category: Pasta

Ingredients:	Ingredients: 8 oz spaghetti 2 TB butter 1/3 cup grated parmesan cheese 2 well beaten eggs 1 cup (8 oz) cottage cheese 1 pound ground beef or pork sausage 1/2 cup chopped onion 1/4 cup chopped green pepper 1 - 8 oz can (1 cup) can tomatoes, cut up 1 - 6 oz can tomato paste 1 tsp sugar 1 tsp oregano, crushed 1/2 tsp garlic salt 1/2 cup ( 2 oz) shredded mozzarella cheese

Directions:	Directions: Preheat oven to 350º. Cook spaghetti according to package directions. Drain.. Stir butter into hot spaghetti. Stir in eggs & parmesan cheese. Form into a "crust" on a 10"pie plate. Spread cottage cheese over bottom of spaghetti crust In a skillet, cook groud meat, onion, & pepper until tender & browned. Drain off excess fat. Stir in undrained tomatoes, paste, sugar, oregano & garlic salt & heat through. Turn meat mixture into spaghetti crust. Bake, uncovered, for 20 minutes. Sprinkle cheese atop & bake 5 minutes more.

Number Of Servings:	Number Of Servings: 6

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Speghetti Pie Recipe

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