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Chocolate Covered Cherries Recipe

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This recipe for Chocolate Covered Cherries is from Reeves Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz pkg powdered sugar
½ c butter, softened
1 TBs evaporated milk
2 tsp vanilla
2 10 oz jars Maraschino cherries, with or without steams, drained
12 oz chocolate candy coating
6 oz pkg semi-sweet or milk chocolate chips
Directions:
Directions:
Blend together sugar, butter, evaporated milk and vanilla. Wrap each cherry in about 1 tsp. sugar mixture. Arrange on waxed paper in a baking pan and chill overnight. Melt together candy coating and chocolate chips in a double boiler; stir until melted and blended. Use candy dipper to dip cherries in chocolate, tapping off excess chocolate.
Number Of Servings:
Number Of Servings:
4 1/2 dozen

 

 

 

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