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CRAB DIP Recipe

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This recipe for CRAB DIP is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. Cream cheese, softened
2 T. Mayo
½ cup green onions
pepper to taste
dash of lemon juice
6-8 oz. Crab, fresh or canned
Directions:
Directions:
Beat cream cheese, lemon juice and mayo until smooth. Stir in pepper and onions and crab. Mix well. Serve with crackers, chips or bread.
Personal Notes:
Personal Notes:
“Let everyone see that you are considerate in all you do, the Lord is coming.” Philippians 4:5

 

 

 

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