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Slow Cooker Beef and Broccoli Recipe

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This recipe for Slow Cooker Beef and Broccoli is from The Harmon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. sirloin steak, thinly sliced

1 c. low-sodium beef broth
1/2 c. low-sodium soy sauce
3 tbsp. sesame oil
1/3 cup of honey (If not paleo then use 1/2 c. brown sugar)

1 tbsp. sriracha

3 cloves garlic, minced
3 green onions, thinly sliced, plus more for garnish
1 sliced apple
2 c. broccoli florets and/or asparagus tips

1 tbsp tapioca starch (if not paleo then use 2 tbsp. cornstarch)

Sesame seeds, for garnish

Cooked jasmine rice, for serving
Directions:
Directions:
In a large slow-cooker, add steak. Add beef broth, soy sauce, brown sugar, sesame oil, Sriracha, garlic, and green onions.

Cover and cook on low until beef is tender and cooked through, 3 1/2 to 4 hours.

When the steak is tender, spoon a few tablespoons of the slow-cooker broth into a bowl and whisk with cornstarch. Pour into slow cooker and toss with the beef until combined. Add broccoli and cook, covered, 20 minutes more.

Garnish with sesame seeds and green onions and serve over rice.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes prep; Total Time 4.5 hours

 

 

 

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