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Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted all-purpose flour
2 teaspoons baking soda
1 teaspoon salt (heaping)
1 1/2 tablespoons sugar
2 eggs
2 cups buttermilk
oil or butter (for cooking)
butter and maple syrup, for serving
Directions:
Directions:
Mix all ingredients together until incorporated, but do not over mix. Heat a griddle or non stick pan under med. - med. high heat, and grease with a little butter or oil (more if you like a crispy edge). Drop batter using a 1/4 cup measuring cup onto hot pan. Once the bottom side is golden, flip and brown remaining side. Serve with butter and real maple syrup. Makes 12-15.

 

 

 

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