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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hamburger Stroganoff Recipe

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This recipe for Hamburger Stroganoff is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup minced onions
1 clove garlic, minced
¼ cup margarine
1 lb. ground beef
1 tsp. salt
½ tsp. pepper
2 tbsp. flour
1 (8 oz.) can sliced mushrooms, drained
1 (10-3/4 oz.) can cream of chicken soup
1 cup sour cream
Parsley, optional
Rice
Directions:
Directions:
Sauté onion and garlic in margarine over medium heat. Stir in meat and brown. Add salt and pepper and cook for 5 minutes. Stir in flour, mushrooms, and soup. Simmer uncovered 10 minutes. Stir in sour cream. Heat thoroughly. Garnish with parsley. Serve over rice.

****Ann Katherine Hagood – Class of 2022 favorite ******

 

 

 

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