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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

OVERNIGHT BEAN SALAD Recipe

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This recipe for OVERNIGHT BEAN SALAD is from Cooking the "Wright" Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can yellow wax beans, drained
1 can cut green beans, drained
1 can kidney beans, drained
1 can chick peas (garbanzo beans), drained
large onion, sliced
red pepper, sliced in strips

Dressing:
1 cup sugar
¾ cup red wine vinegar
2 Tbsp oil
1 tsp salt
½ teas pepper
Directions:
Directions:
Combine all 5 ingredients in bowl. Mix dressing ingredients and pour over beans mixture. Stir gently. Cover, Refridgerate overnight. Stir occasionally in evening and next morning.
Number Of Servings:
Number Of Servings:
makes 9 cups

 

 

 

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