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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

POPPY SEED SALAD Recipe

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This recipe for POPPY SEED SALAD is from Cooking the "Wright" Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 heads of Romaine lettuce, shredded
2 cans orange sections, drained
½ cup toasted, slivered almonds
Thinly sliced purple onion
Red grapes; cut in half

Dressing:
⅓ cup vinegar
¾ cup sugar
1 tsp salt
2 Tbsp purple onion, chopped fine
1½ tsp dry mustard
Directions:
Directions:
Blend this all together in a blender. While blending add: 1 cup oil until it starts to thicken. Then add ½ tsp poppy seeds. Blend only until the seeds are combined.

 

 

 

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