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Fruit Cocktail Cake Recipe

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This recipe for Fruit Cocktail Cake is from The Digity & Shaw Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1½ cups sugar
2 tsp baking soda
½ tsp salt
2 eggs
1 (16 oz) can fruit cocktail, not drained
¼ cup brown sugar
½ cup coconut
Directions:
Directions:
1. Mix together flour, sugar, baking soda and salt.
2. Add eggs and fruit cocktail.
3. Pour into greased 9x13 baking pan.
4. Mix together brown sugar and coconut. Sprinkle on top of batter.
5. Bake at 300º for 45 minutes.

 

 

 

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