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Cream Cheese Kolacky Recipe

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This recipe for Cream Cheese Kolacky is from The McKenny Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C butter
1 (8oz) pkg cream cheese
2 C flour
apricot filling
Directions:
Directions:
Mix first 3 ingredients until smooth and creamy. Refrigerate overnight. Roll out on floured board, about 1/8-inch thick. Cut into 2 inch squares. Fill with apricot filling. Roll into crescents. Bake at 400º for 5 minutes or until lightly brown. Sprinkle with powdered sugar when cool.
Personal Notes:
Personal Notes:
Bel's School of St Francis cookbook.

 

 

 

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