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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tillie’s Cookies Recipe

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This recipe for Tillie’s Cookies is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup Butter
1 ½ cups Flour
1 tsp. Baking powder
¼ tsp. Baking soda
¼ tsp. Salt
½ cup Sugar
1 large Egg
1 ¼ tsp. Vanilla
¼ pint Sour cream

ICING:
Confectioners sugar
Milk
Directions:
Directions:
Mix all ingredients together. Drop by rounded teaspoon onto greased cookie sheet. Bake in a pre-heated 350 oven for 2-5 minutes.

Cool completely and then frost with glaze.

 

 

 

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