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"Those who forget the pasta are condemned to reheat it."--Unknown

Fresh Peach or Strawberry Pie Recipe

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This recipe for Fresh Peach or Strawberry Pie is from The Sparks Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds fresh Peaches or Strawberries
1 deep dish Pie Crust, baked (or Graham Cracker Crust)
1 cup Water or Sprite/7Up
1 1/2 cup Sugar
4 tablespoons Cornstarch
4 tablespoons Peach or Strawberry Jello powder
Directions:
Directions:
Fill pie crust with sliced peaches or strawberries. In sauce pan, combine water or Sprite, sugar and corn starch. Boil until thickened. Remove from heat and add Jello powder. Stir until Jello is dissolved. Pour over peaches or strawberries. Store pie in refrigerator until ready to eat. Serve with whipped cream for added goodness.
Number Of Servings:
Number Of Servings:
8

 

 

 

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