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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sugared Pecans Recipe

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This recipe for Sugared Pecans is from Angela's Awesome Edibles , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ C sugar
2 tsp cinnamon
¼ C water
½ to ¾ lb nuts, About 2 C
Wax paper
Directions:
Directions:
• Mix sugar and cinnamon in pan.
• Pour in water.
• Put in nuts.
• Bring to boil over medium heat, simmer, barely bubbling for 20 minutes or until syrup dries.
• Spread nuts on wax paper to cool, separating with spoon.

 

 

 

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