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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Molasses Crinkles Recipe

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This recipe for Molasses Crinkles is from Cooper Hollow Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c shortening or butter (softened)
1 c sugar
¼ c molasses
1 egg
2 t baking soda
2 c flour
½ t cloves
½ t ginger
1 t cinnamon
½ t salt
Directions:
Directions:
Melt butter in a saucepan then add sugar, molasses, egg (beat well).
Mix baking soda, flour, cloves, ginger, cinnamon and salt, add to first mixture, chill.
Roll into 1 inch balls, roll in granulated sugar, and bake at 375º for 8 - 9 min.
Personal Notes:
Personal Notes:
I always double recipe. If cookies turn out flat add more flour.

 

 

 

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