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TOMATO SOUP Recipe

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This recipe for TOMATO SOUP is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. butter
2 T. flour
1 pint(16 oz.) juice
1 pint milk
1 tsp. sugar
½ tsp. salt
Directions:
Directions:
In a 3 quart saucepan melt butter add flour and stir. Add
juice and bring to a boil. Scald milk and add. Add sugar and
salt. Serve hot with crackers.
NOTE : To scald milk, heat until just before boiling and it
gets a film on top.
Personal Notes:
Personal Notes:

“In the beginning God created the heavens and the earth.”
Genesis 1:1

 

 

 

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