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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Buttercream Frosting Recipe

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This recipe for Buttercream Frosting is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups shortening
8 cups confectioners sugar
½ tsp. salt
2 tsp. vanilla extract
1 cup heavy cream

Directions:
Directions:
In a mixing bowl, cream shortening until fluffy. Add sugar, and continue creaming until well blended.

Add salt, vanilla and 6 oz. whipping cream. Blend on low speed until moistened. Add additional 2 oz. whipping cream if necessary. Beat at high speed until frosting is fluffy.

 

 

 

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