Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Earl's Warm Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Earl's Warm Potato Salad is from The Glad Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs baby potatoes
2 cups corn
1⁄2 red onion, diced
4-5 garlic cloves
1⁄2 lb bacon, crumbled
1⁄3 cup parmesan cheese
1⁄3 cup sour cream
1⁄3 cup mayonnaise
1 teaspoon or more horseradish
2 tablespoons or more lemon juice
1 tablespoon or more dill
salt
fresh pepper
olive oil
Directions:
Directions:
Toss bite sized baby potatos, corn, and onion in olive oil and salt and pepper. Spread evenly on a cookie sheet. Peel garlic and add to mixture. Bake at 425º for approximately 20 minutes or until potatoes are cooked through. Cook and crumble the bacon. For the dressing, mix together cheese, sour cream, mayonnaise, horseradish, lemon juice and dill. Smash the roasted garlic into the dressing mixture. Mix all together and serve warm.
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

500W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!