Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oyster Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oyster Soup is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbs flour
1 stick of butter
1 and 1/2 yellow or white onion chopped
1 gal milk
1 qt oyster water
1 dozen oysters (or more)
1 tbs parsley
1/2 cup green onion
salt and pepper to taste
Directions:
Directions:
First you make a roux...

In large pot brown flour in butter til it's a caramel color
Add onions and stir til translucent and soft
Add oyster liquid and oysters
Cook til oysters curl a little bit
Add pre-warmed milk
Bring to a gentle boil
Add green onion and parsley
Add salt and pepper
Simmer low for two minutes then serve. (Oysters can overcook if left for more the two minutes)
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
not long

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

97W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!