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ORIENTAL SALAD Recipe

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This recipe for ORIENTAL SALAD is from Holiday recipes for a cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Main ingredients:

8 ounces (225 grams) pre-checked romaine lettuce, shredded
6 to 8 baby corn, cut into thick slices
1/4 small red onion, thinly sliced
1/2 (14-oz./400-g.) can bean sprouts
1/3 cup chopped cashews
1 large handful snow peas
3 tablespoons French-fried onions
3 tablespoons vinegar

Dressing:

3 tablespoons oil
4 tablespoons sugar
1 teaspoon soy sauce
3/4 teaspoon mustard
1/4 teaspoon toasted sesame oil
Directions:
Directions:
Place all salad ingredients into a large bowl and toss to combine.

In a separate container, combine dressing ingredients and mix until well blended.

Pour over salad and toss to coat.

 

 

 

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