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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fantastic Rolls Recipe

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This recipe for Fantastic Rolls is from A Collection of Recipes from Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups lukewarm potato water
1 cup lukewarm mashed potatoes
2/3 cup butter
2/3 cup sugar
1 1/2 tsp. salt
1 pkg. dry yeast
2 eggs, well beaten
7 cups flour
Directions:
Directions:
Mix all except flour. Cool and add flour. Put in large plastic bowl, grease the lid but do not cover tightly. When it raises, beat it down. Repeat that when needed.

For rolls, shape and let rise and bake in a greased pan at 350º for 25 minutes.

Use dough as needed, can be used for rolls, kolaches, etc. Can be kept in refrigerator for 2 weeks.
Personal Notes:
Personal Notes:
Great Grandma's notes said: Easy & Very good.

 

 

 

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