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Bacon-Craisen Salad Recipe

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This recipe for Bacon-Craisen Salad is from The Jardine Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup oil
1/4 cup red wine vinegar
1/4 cup sugar
1/4 onion, chopped (or 2 tbsp dry onion)
1 tsp salt
1 tsp dry mustard
2 heads romaine lettuce, washed and chopped
1/2 cup (4 oz) mozzarella cheese, shredded
1/2 cup (4 oz) parmesan cheese, shredded
1/2 lb. Bacon, cooked and crumble
1/2 cup Craisins
1/2 cup almonds, chopped (or sliced)
Directions:
Directions:
Mix the first six ingredients to make the salad dressing.
Blend well.
Prepare the next six ingredients and the toss together just before serving.
Drizzle with dressing and serve.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15

 

 

 

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