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Angelic Strawberry Dessert Recipe

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This recipe for Angelic Strawberry Dessert is from A Collection of Recipes from Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/12 oz. pkg. instant vanilla pudding
1 cup sour cream
1 cup milk
16 oz. of Cool Whip
1/2 of a 10" tube angel food cake, cut into bite-sized pieces
2 pints (4 cups) fresh strawberries, washed, hulled, and sliced
Directions:
Directions:
In a large mixing bowl, place instant pudding mix, sour cream and milk. Mix on low speed 1 to 2 minutes, or until thick and well-mixed. Fold in Cool Whip (gently stirring in by hand, not with a mixer). In a large serving bowl, layer 1/2 of the cake pieces (that's 1/4 of the whole cake), 1/3 of the strawberries, and 1/2 of the pudding mixture. Repeat layers. Arrange remaining strawberries on top. Cover and chill for two hours.

 

 

 

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