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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pedro’s Guacamole Recipe

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This recipe for Pedro’s Guacamole is from Auger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Avocados, smashed
1½ Cups Cottage Cheese
2 Tomatoes, diced
½ Red Onion, diced
1 Jalapeño, finely chopped (Optional)
1 c. Minced Cilantro
2 Puréed Pears
5 fl. oz. Lemon Juice
2 fl. oz. Lime Juice
1 tsp. Cayenne Pepper
2 tsp. Crushed Red Pepper
2 Tbs. Garlic Powder
2 Tbs. from Black Peppercorn Grinder
1 Tbs. Sea Salt or Pink Salt
1 Tbs. Olive Oil
2 Drops of Lemon Essential Oil
1 Drop of Lime Essential Oil
1 Drop of Cilantro Essential Oil
Directions:
Directions:
Put cut avocados in large mixing bowl and smash. Pour or squeeze in lemon and lime juice. Add cottage cheese, diced tomato and red onion (jalapeño).
Finely chop cilantro, mix with avocados and other ingredients.
Use blender to purée pear, add to mixing bowl.
Include all spices and essential oils, stir together.
Serve with yellow or blue corn tortilla chips, even as a condiment to Hispanic food.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
20 Minutes
Personal Notes:
Personal Notes:
Please add any more variety for flavor.
Enjoy!

 

 

 

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