Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Meat Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meat Lasagna is from Make with love - and a little salt!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
1/2 lb. ground pork
1 clove garlic, minced
2 T. chopped parsley
1 T. basil
1 1/2 t. salt
1 qt. tomatoes
2 - 6 oz. cans tomato paste
2 c. ricotta or cottage cheese
1/3 c. parmesan
2 eggs, beaten
1 t. salt
1/2 t. pepper
1 1/2 lb. mozzarella
1 lb. lasagna noodles, cooked and drained
Directions:
Directions:
Cook meats, drain fat. Add garlic, parsley, basil, salt, tomatoes, tomato paste. Simmer for 30 minutes. Stir. Combine ricotta, parmesan, eggs, salt and pepper.

Layer in greased pan: thin layer of sauce, lasagna noodles, cheese mixture, mozzarella, tomato sauce.

Repeat, cover with foil and bake at 350º for 20 minutes. Uncover and bake for additional 20 minutes. Let stand 15 minutes before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!