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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grandma's Cranberry Bread Recipe

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This recipe for Grandma's Cranberry Bread is from Make with love - and a little salt!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour, sifted
1 c. sugar
1 1/2 tsp. baking powder
1 t. salt
1/2 t. baking soda
1/4 c. butter
1 egg
1 t. grated orange peel
3/4 c. orange juice
1 1/2 c. light raisins
1 1/2 c. fresh or frozen cranberries, chopped
Directions:
Directions:
Mix sifted flour, sugar, baking powder, salt, and baking soda. Cut in butter until crumbly. Add egg, orange peel and orange juice all at once. Stir just until mixture is moist. Fold in raisins and cranberries. Spoon into greased 9x5 loaf pan.
Bake at 350º for 1 hour and 10 minutes or until toothpick comes out clean. Remove from pan and cool on wire rack.

 

 

 

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