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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from Faith, Family, Food, and Fellowship, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of mushroom soup
1 can cream of celery soup
5 chicken breast (cooked and cut into bite size pieces)
8 oz. sour cream
1 pkg. sliced almonds

Topping:
1 stick melted butter
1 ½ sleeve of Ritz crackers (crushed)
Directions:
Directions:
Mix ingredients and place in a 9x13 greased pan. Mix melted butter and crackers and place on top of casserole. Bake at 350º for 30 minutes.

 

 

 

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