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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Ribs Recipe

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This recipe for Ribs is from Umlor Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slabs country ribs
1 large onion, sliced
salt
pepper
garlic powder
1/2 to 3/4 c. water
BBQ sauce
Directions:
Directions:
Lay half of the onion slices into bottom of foiled baking pan. Season ribs generously with the seasonings and place on top of the onions. Add other half of the onion slices on top of the ribs. Add the water to the bottom of the pan. Cover tightly with foil and bake two hours at 325°. After two hours, turn oven down to 225° and bake another two hours, then grill or bake on high temperature adding BBQ sauce.

 

 

 

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