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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Ortega 8 Layer Dip Recipe

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This recipe for Ortega 8 Layer Dip is from Mom's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef

1 ¾ cups (16 ounce can) Ortega refried beans

1 Package Ortega Taco Seasoning Mix

1 cup sour cream

1 cup (8 ounce container) refrigerated guacamole

1 cup shredded cheese (cheddar or Mexican blend)

1 cup Ortega Thick and Chunky Salsa

½ cup Ortega diced green chilies

⅓ cup green onions
Directions:
Directions:
Combine refried beans and taco seasoning mix in a small bowl. Spread bean mixture in 8 inch square dish. Brown ground beef in skillet, drain and layer on top of bean mixture. Top with sour cream, guacamole, cheese, salsa, green chilies and green onions.

Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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