Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Smoked Whole Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Smoked Whole Chicken is from Umlor Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken

Brine:
1/2 c. molasses
1/4 c. brown sugar
1/2 c. salt
water
1/4 c. cider vinegar
Directions:
Directions:
Cover chicken in brine and refrigerate 4-12 hours. Remove chicken. Pat dry. Season chicken. Smoke at 220-250º until chicken reaches internal temperature of 160 degree in breast meat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!