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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bologna Rolls Recipe

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This recipe for Bologna Rolls is from The Heilman & Thompson Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbs mayonnaise
1 Tbs milk
2 (8oz) pkg cream cheese
Handfull onion (finely chopped)
½ green pepper
1 tsp Worcestershire sauce
6 drops Tobasco
Salt and pepper (to taste)
2 lbs bologna
Directions:
Directions:
Mix together all of the above ingredients, except for bologna. Spread mixture on bologna and roll. Cut bologna into smaller pieces if needed.

 

 

 

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