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Hot Mulled Cider Recipe

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This recipe for Hot Mulled Cider is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 quarts apple cider
1/2 cup brown sugar
1/4 teaspoon salt
1 teaspoon whole allspice
1 teaspoon whole cloves
3 inch stick cinnamon
Directions:
Directions:
Combine sugar, salt and apple cider. Tie spices in piece of cheesecloth. Slowly bring all to a boil; simmer covered for 20 minutes. Remove spices. Serve hot in punch bowl. Float orange slices studded with cloves on top.

Serves 10. Can be stored in refrigerator and reheated.

 

 

 

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