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Lemon Chess Cake Recipe

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This recipe for Lemon Chess Cake is from CECA Member Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box lemon cake mix
1 stick melted margarine, melted
3 eggs
8 ounces cream cheese
1 pound powdered sugar
Directions:
Directions:
Mix together: cake mix, margarine, and 1 egg. Pat into 9x13 pan.

Beat together cream cheese, 2 eggs and powdered sugar. Pour on top of 1st mixture. Bake at 350º for 35-40 minutes or until set and shiny brown on top.
Personal Notes:
Personal Notes:
I was looking through an old cookbook at my daughter's house and saw this recipe. I love lemon chess pie, so I thought I would try this cake. It is delicious and super easy to make.

 

 

 

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