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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sloppy joes Recipe

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This recipe for Sloppy joes is from The Berner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 small onion, finely chopped and sauteed
8 oz. tomato sauce
1/2 c. ketchup
1 tbsp. brown sugar
1 tsp. ground mustard
1 tbsp. white vinegar
1 tbsp. Worcestershire sauce
1/4 tsp. salt
1/8 tsp. pepper
6 sandwich buns, split
Directions:
Directions:
1) Over medium-high heat, saute onion until soft and turning brown. Add the ground beef and cook until the meat is mostly browned, about 5 minutes.

2) In a small bowl, whisk together tomato sauce, ketchup, brown sugar, mustard, vinegar, Worcestershire sauce, salt and pepper.

3) Pour sauce over beef and stir until evenly coated. Cover and simmer 20 minutes, stirring occasionally. Serve in buns.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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