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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

CAESER GREEN BEANS Recipe

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This recipe for CAESER GREEN BEANS is from The Matagorda Historical Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 20 oz. pkg frozen cut green beans
2 T. salad oil
1 T. vinegar
1 T. minced onions
1 clove garlic crushed
2 T. bread crumbs
2 T. Parmesan Cheese
1 T. butter melted
Directions:
Directions:
Cook beans as directed and drain. Toss with salad oil, vinegar, onion and garlic. Pour into ungreased casserole dish. Stir together bread crumbs, cheese and melted butter. Sprinkle over beans. Bake at 350 degrees for 15-20 minutes.

 

 

 

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