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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Congealed Salads - Mango Salad Recipe

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This recipe for Congealed Salads - Mango Salad is from Baba's Cookbook 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar of mango
8 oz. pkg. of low fat cream cheese
1 small pkg. of lemon Jello
Directions:
Directions:
Dissolve jello in hot mango juice and water to 2 cups. Blend mango & cream cheese in food processor. Blend in liquid. Let set up. Serve with mandarin oranges.

 

 

 

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