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Sliced Baked Potatoes Recipe

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This recipe for Sliced Baked Potatoes is from Baba's Cookbook 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large potatoes
2 garlic cloves, minced
¼ cup butter, melted
¼ cup salad oil
½ tsp. salt
½ tsp. thyme
Directions:
Directions:
Preheat oven to 400º. Cut the unpeeled potatoes into ¼" thick slices. Place, overlapping, in a greased casserole dish. In a small bowl, combine the butter & oil. Brush the potatoes with the mixture and pour the rest over the top of the potatoes. Sprinkle with garlic, salt and thyme. Bake @ 400º for 25 - 30 minutes or until potatoes are browned and tender.
Number Of Servings:
Number Of Servings:
4-5

 

 

 

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