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French's Crunchy Onion Chicken Recipe

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This recipe for French's Crunchy Onion Chicken is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups french's original or cheddar French-fried onions
2 TBS flour
4 boneless skinless chicken breasts
1 egg, beaten
Directions:
Directions:
Crunch French Fried Onions with flour in a plastic bag. Dip chicken into the egg and then coat in onion crumbs.

Bake at 400 degrees Fahrenheit for 20 minutes until chicken is no longer pink (165º internal temperature).

 

 

 

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