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"Those who forget the pasta are condemned to reheat it."--Unknown

Zucchini Patties Recipe

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This recipe for Zucchini Patties is from Recipes From the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium sized zucchinis, coarsely grated (drain if needed)
1 medium onion, coarsely grated or chopped (drain if needed)
1 cup panko bread crumbs (or seasoned bread crumbs)
1 tsp baking powder
1 TB dried or fresh oregano
3 cloves minced garlic
2 large eggs, slightly beaten
salt and pepper to taste
Directions:
Directions:
1) In large bowl, stir together all ingredients except for the eggs.
2) Add the eggs and mix well.
3) Heat 1/4 inch of vegetable oil in a large fry pan.
4) Use large spoon to put zucchini mixture in pan and flatten out to make a patty.
5) Fry until golden brown, and drain on paper towels.
Personal Notes:
Personal Notes:
A favorite for zucchini lovers everywhere!

 

 

 

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