Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Tortilla Roll ups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tortilla Roll ups is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. sour cream
8 oz. cream cheese
3 oz. chopped black olives
3 oz. chopped green chilies
2 T. finely chopped scallions
1 cup shredded cheddar
1 T. dry ranch mix
1 pkg. 10" flour tortillas
salsa for dipping
Directions:
Directions:
Mix cream cheese,sour cream and ranch mix until smooth. Add olives, chilies, scallions and cheese. Spread thin layer on tortillas and roll up. Wrap in plastic wrap. Refrigerate a few hours and serve with salsa.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!