Honey Walnut Shrimp Recipe

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Category:	Category: Seafood

Ingredients:	Ingredients: 1 cup water 2/3 cup white sugar 1/2 cup walnuts 4 egg whites 2/3 cup corn starch 1/4 cup mayonnaise 1 pound large shrimp, peeled and deveined 2 tablespoons honey 1 tablespoon canned sweetened condensed milk 1 cup vegetable oil for frying

Directions:	Directions: 1. Stir together the water and sugar in a small saucepan. Bring to a boil and add the walnuts. Boil for 2 minutes, then drain and place walnuts on a cookie sheet to dry. 2. Whip egg whites in a medium bowl until foamy. Stir in the cornstarch until it has a pasty consistency. Heat the oil in a heavy deep skillet over medium-high heat. Dip shrimp into the cornstarch batter, and then fry in the hot oil until golden brown, about 5 minutes. Remove with a slotted spoon and drain on paper towels. 3. In a medium serving bowl, stir together the mayonnaise, honey and sweetened condensed milk. Add shrimp and toss to coat with the sauce. Sprinkle the candied walnuts on top and serve.

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Honey Walnut Shrimp Recipe

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Ingredients:

Ingredients:

Directions:

Directions: