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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Caramel Cashew Brownies Recipe

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This recipe for Caramel Cashew Brownies is from Don & Jills Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 caramels
1/3 cup butter
2TBSP milk
3/4 cup sugar
2 eggs
1/2 tsp vanilla
1 cup flour
1/2 tsp baking powder
2/4 tsp salt
1 cup chopped salted cashews
Directions:
Directions:
In a saucepan, cook and stir caramels , butter and milk over low heat until melted and smooth. Remove from heat , stir in sugar. Combine eggs and vanilla, stir into caramel mixture. Combine flour,baking powder and salt. Stir into caramel mixture until blended. Fold in cashews. Transfer to a greased 9 inch square pan. Bake at 350 º for 24-28 minutes or until a toothpick inserted near the center comes out clean

 

 

 

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