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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Swedish Coconut Cookies from Doris Recipe

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This recipe for Swedish Coconut Cookies from Doris is from Don & Jills Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 cups flour
2 cups sugar
2 cups softened butter
1 TBSP baking powder
1 tsp baking soda
1 tsp vanilla
1 cup flaked coconut
Directions:
Directions:
In large mixing bowl, combine sugar, butter, baking powder,flour, baking soda and vanilla. Beat at low speed, scraping bowl often ,until well mixed. (3-4 minutes) Stir in coconut. Divide the dough into thirds and shape into rolls. Wrap each roll in wax paper a freeze until quite solid.
Heat oven to 350 º , cut rolls into 1/4 inch slices. Place 2 inches apart on ungreased cookie sheet. Bake 9-14 minutes or until edges are slightly browned. Cool slightly and remove.
Number Of Servings:
Number Of Servings:
about 8 dozen.

 

 

 

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