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"Hunger is the best sauce in the world."--Cervantes

Eggplant Grilled Recipe

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This recipe for Eggplant Grilled is from Don & Jills Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium eggplants
1/3 cup olive oil
2 TBSP salt plus more for sprinkling
Directions:
Directions:
In a large bowl dissolve 2 TBSP salt in 1 cup warm water. Add 3 quarts cold water and set aside
Trim eggplant and cut into 3/4 inch thick , diagonal slices. Put slices in salt water, weigh down with upside down plate and let sit 30 minutes
Drain eggplant and pat dry with paper towels. Lay on baking sheet, Brush one side with olive oil and sprinkle with salt. Lay oil side down on grill. Close lid and cook until frill marks appear ( about 5 minutes) Brush other side with oil and grill the same way.
You can sprinkle with other seasonings for flavor

 

 

 

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