Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mom's Peanut Butter Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Peanut Butter Fudge is from The Rasmussen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup whole milk
1/8 tsp. salt
4 tbsp. peanut butter
1 tsp. vanilla
1 tbsp. corn syrup
Directions:
Directions:
Boil sugar, milk and corn syrup to soft boil stage. Remove from heat let stand without beating until cool, Add peanut bitter, vanilla and salt. Beat till creamy, pour into buttered pan
Personal Notes:
Personal Notes:
BEAT!!! until it starts to pull away from sides

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!