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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ham and Asparagus Fritter Recipe

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This recipe for Ham and Asparagus Fritter is from Don & Jills Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cooked ham
1 cup asparagus, trimmed and cut into diagonal 1 inch pieces
1 cup shredded sharp cheddar
1/4 tsp ground pepper
2 tsp dijon mustard
2 TBSP all purpose flour
4 eggs
2 egg whites
Directions:
Directions:
Preheat oven to 350º. Coat 9 inch pie pan with non stick spray. In a bowl whisk the pepper, dijon, flour, eggs, and egg whites until smooth. Stir in ham, cheese and asparagus. Pour into the pie plate. Bake at 350 º for 30-35 minutes or until set in the middle and golden on top

 

 

 

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