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Brownies Recipe

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This recipe for Brownies is from Rosemary's Collections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Tbsp margarine
1 c. sugar
4 eggs
1/2 tsp salt
1 c. flour
1 can Hershey chocolate syrup
Directions:
Directions:
Cream margarine and sugar. Add eggs, flour and syrup and beat well. Grease large jelly roll pan and pour batter into it and bake 20-25 minutes at 350. After 20 minutes check and poke any air bubbles.

Frosting:
2 c. powdered sugar, 1 heaping Tbsp cocoa, 1 tsp vanilla, 2 Tbsp soft margarine. Add enough milk to make creamy. Mix, spread on cooled brownies.

 

 

 

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